Hummus, chickpeas, boiled egg, tahini, olive oil, lemon & cumin served w/ house pita bread
$15
vegetarian
Falafel
Falafel balls served w/ tahini
$15
Nua Fries
$15
Cauliflower Florets
Fried, tossed w/ tahini & parsley
$15
Arayes
Spiced juicy ground beef grilled in a crispy pita bread. Served w/ tahini & schug (green chili sauce)
$22
Salads
Chicken breast$7
Salmon$8
Shuk Salad
Coarsely chopped tomatoes, cucumbers, radish, arugula, red pepper & spring onion w/ an olive oil, lime & reduced balsamic dressing
$17
gluten free, vegan
Green Salad
Mixed greens, cherry tomatoes, red onion & strawberries w/ an olive oil, lime & silan (date syrup) dressing
$17
gluten free, vegan
Rainbow Beet Salad
Rainbow Beets, Spring Greens, Cherry Tomatoes, Red Onion & Pine Nuts, Cucumber Slices, Silan & Lime Dressing
$18
Mains
Roasted Salmon
Served w/ an Israeli couscous salad
$32
Haraime
Striped seabass in a north African homestyle red sauce
$34
gluten free
Branzino
Butterflied & seared served w/ roasted vegetables
$42
gluten free
Veggie Shawarma
Roasted cauliflower, mushrooms, chickpeas, red & yellow peppers, red onion, green onion, cumin & turmeric served on a tortilla w/ tahini & beetroot tahini
$28
vegan
Chicken Schnitzel
Served w/ side salad or fries
$32
The Shipud
A large skewer of chicken thighs served on a tortilla w/ tahini & beetroot tahini
$39
Butcher’s Cut Prime Beef Burger
Lettuce, tomato, red onion, ketchup & mayo on a vegan brioche bun served w/ side salad or fries
$28
Ribeye
Marinated in olive oil & thyme served w/ grilled onion & fries never under a pound
$68
Mediterranean Baked Seabass
Seabass baked to flakey perfection with a house blend of Moroccan spices. Topped with cherry tomatoes & briny olives
$38
Beef Short Ribs
Slow Braised Beef Short Ribs, Seared to perfection then simmered in a herbed red wine sauce, served with mashed potatoes & sauteed spinach
